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ChemistryGeneral Organic Chemistry
Match List I (purification technique) with List II (principle/application):
A. CHCl₃ + aniline mixture → Simple distillation
B. Crude oil → Fractional distillation
C. Glycerol → Distillation under reduced pressure
D. Aniline + water → Steam distillation
Choose the correct match:
Options
1
A-IV, B-III, C-I, D-II
2
A-IV, B-III, C-II, D-I
3
A-III, B-IV, C-I, D-II
4
A-II, B-I, C-IV, D-III
Correct Answer
A-IV, B-III, C-I, D-II
Solution
1

A. CHCl₃(bp 61°C) + aniline(bp 184°C): large bp difference → Simple distillation (IV)

B. Crude oil: mixture with close bp components → Fractional distillation (III)

2

C. Glycerol(bp 290°C, decomposes): high bp, heat-sensitive → Reduced pressure distillation (I)

D. Aniline + water: immiscible, steam volatile → Steam distillation (II)

A-IV | B-III | C-I | D-II
Simple→large bp diff | Fractional→close bp | Reduced pressure→decomposes | Steam→immiscible+volatile
Theory: General Organic Chemistry
1. Purification Methods — Overview

Purification of organic compounds involves: distillation (liquid mixtures), crystallisation (solids from solution), chromatography (mixtures on stationary phase), sublimation (solid to vapour without liquid phase), extraction (using immiscible solvents). Choice depends on: physical state, boiling points, thermal stability, solubility, volatility. Each technique exploits a different physical or chemical property to achieve separation. The purity of a compound is confirmed by sharp melting point (solid) or constant boiling point (liquid), and by spectroscopic methods (IR, NMR, MS).

2. Simple Distillation

Used when: components have significantly different boiling points (>25°C difference), or when separating a volatile liquid from a non-volatile solute. Process: mixture heated, more volatile component vaporises first, condenses in condenser, collected as distillate. Less volatile component remains in flask. Examples: CHCl3 (bp 61°C) from aniline (bp 184°C), water from dissolved salts (desalination principle), ethanol-water at low ethanol concentrations. Limitation: cannot separate liquids with similar boiling points. Thermometer placed at side arm of distillation flask to monitor vapour temperature. When used for water purification: called simple distillation or lab-scale desalination.

3. Fractional Distillation

Used when: mixture contains liquids with close boiling points. Uses a fractionating column (packed with glass beads, Raschig rings, or has distillation plates) between flask and condenser. The column provides many theoretical plates — each plate is an equilibrium stage where vapour and liquid exchange. More volatile component progressively enriches in vapour phase. Industrial applications: petroleum refining (crude oil → LPG, petrol, kerosene, diesel, lubricating oils, bitumen by fractional distillation in tall towers). Ethanol-water separation (azeotrope at 95.6% ethanol prevents 100% separation by simple fractional distillation alone — requires molecular sieves or benzene to break azeotrope). Air separation: fractional distillation of liquid air gives N2 (bp -196°C), O2 (bp -183°C), Ar (bp -186°C).

4. Distillation Under Reduced Pressure

Used for: high-boiling compounds that decompose at their atmospheric boiling point. Principle: boiling point decreases with decreasing pressure. At reduced pressure, compound boils at much lower temperature — avoiding decomposition. Common examples: glycerol (bp 290°C, decomposes near bp), aniline derivatives, natural products. Equipment: vacuum pump, vacuum adapter, Claisen flask (has two necks for safety). The pressure is monitored by a manometer. Modern alternative: rotary evaporator (rotavap) — reduces pressure while rotating flask to increase evaporation surface area, used for removing solvents from reaction mixtures. Very common in organic synthesis labs.

5. Steam Distillation

Used for: compounds that are (a) immiscible with water, (b) steam volatile (have appreciable vapour pressure below 100°C), and (c) cannot be purified by regular distillation (too high bp or thermally unstable). Principle: when two immiscible liquids are heated, they boil when P1 + P2 = Patm (Dalton law of partial pressures). The mixture boils at temperature below the boiling point of either component alone. Aniline (bp 184°C) + water boil at 98.5°C. Useful for heat-sensitive natural products: essential oils from plants (eucalyptus, rose, lavender), aniline, turpentine, coal tar fractions. Mole ratio in distillate: n1/n2 = P1/P2 (directly proportional to vapour pressures at boiling temperature). This allows calculation of composition of distillate.

6. Crystallisation and Recrystallisation

Used for: purification of solid compounds. Principle: solubility increases with temperature for most solids. Hot saturated solution → cool → pure crystals form (impurities remain in solution if present in smaller amounts). Steps: dissolve in minimum hot solvent → filter hot (remove insoluble impurities) → cool slowly (large pure crystals form) → filter → wash crystals → dry. Choice of solvent: compound must be more soluble hot than cold in chosen solvent (large solubility difference). Common solvents: water, ethanol, acetone, petroleum ether. Mixed solvents: e.g., ethanol-water. Fractional crystallisation: separates two solids with different solubility-temperature profiles. Examples: KNO3 from KCl (large solubility difference), aspirin purification, recrystallisation of NaCl from water.

7. Chromatography

Separation based on differential distribution of components between stationary and mobile phases. Types: Paper chromatography (PC): stationary phase = paper (adsorbed water), mobile phase = organic solvent. Simple, cheap, used for amino acids, sugars, dyes. Thin Layer Chromatography (TLC): stationary phase = silica gel/alumina on aluminium sheet, mobile = organic solvent. Faster than PC, used to monitor reactions. Rf = distance moved by compound / distance moved by solvent front. Column chromatography: large-scale separation. Silica or alumina column. Fractions eluted with solvents of increasing polarity. Gas-liquid chromatography (GLC/GC): mobile phase = inert gas (N2, He), stationary = liquid on solid support. Separates volatile compounds. Used in forensics, food analysis. HPLC (High Performance Liquid Chromatography): high pressure liquid mobile phase. Most widely used analytical technique in pharmaceutical industry.

8. Other Purification Methods

Sublimation: solid directly converts to vapour without melting. Used for volatile solids: camphor, naphthalene, iodine, anthracene. Product sublimes onto cold finger or cold surface, leaving non-volatile impurities behind. Extraction (solvent extraction): using immiscible solvent (organic vs water). Distribute compound between two immiscible phases based on partition coefficient. Acidic compounds extracted with NaOH(aq); basic compounds with HCl(aq); neutral with organic solvent. Separating funnel used. Zone refining (for semiconductors): narrow molten zone passed along ingot. Impurities concentrate in molten zone, move to one end. Very high purity silicon/germanium produced this way for semiconductors. Vapour phase chromatography for mixture analysis and separation of very small quantities.

Frequently Asked Questions
1. Why is simple distillation insufficient for close-boiling liquids?
When two liquids have similar boiling points (within ~25°C), their vapour compositions are close to their liquid compositions. Simple heating gives a vapour barely enriched in the more volatile component. A fractionating column with many equilibrium stages is needed to progressively enrich the vapour and achieve separation. Each theoretical plate gives one equilibrium enrichment step. Industrial distillation towers for petroleum can have 50-100 theoretical plates, separating dozens of fractions simultaneously.
2. How does reducing pressure help distil glycerol?
The boiling point of any liquid is the temperature at which its vapour pressure equals atmospheric pressure. Reducing pressure (vacuum) reduces the external pressure, so the liquid needs to develop less vapour pressure to boil — meaning it boils at a lower temperature. For glycerol: at atmospheric pressure (1 atm), bp = 290°C. At 1 mmHg (very low pressure), bp drops to about 125°C. This ~165°C reduction prevents thermal decomposition. The Clausius-Clapeyron equation quantifies how bp changes with pressure: $\ln(P_2/P_1) = (\Delta H_{vap}/R)(1/T_1 - 1/T_2)$.
3. What makes a compound suitable for steam distillation?
Three requirements: (1) Immiscible with water: otherwise it mixes and boils at its own bp. (2) Volatile with steam: compound must have meaningful vapour pressure at 100°C (not too low). (3) Does not decompose in the presence of water or at ~100°C. The compound's vapour pressure at 100°C determines how much of it distils per gram of water. Higher vapour pressure of compound → more compound in distillate per gram of water → more efficient steam distillation. This is why turpentine (high vapour pressure) steam distils efficiently, while very heavy oils do not.
4. What is an azeotrope and why does it complicate distillation?
An azeotrope is a mixture of two liquids with a constant boiling point that does not change during distillation. The vapour has the same composition as the liquid. Ethanol-water: azeotrope at 95.6% ethanol, bp = 78.1°C (lower than ethanol's 78.4°C). You cannot get absolute ethanol (100%) by simple fractional distillation of aqueous ethanol because distillation stops at the azeotrope composition. Solutions: add benzene or cyclohexane (breaks azeotrope, forms ternary mixture), molecular sieves (absorb water selectively), use calcium oxide to react with water. Maximum-boiling azeotropes also exist: HCl-water (20.2% HCl, bp 108.6°C) and HNO3-water (68% HNO3, bp 122°C).
5. How does column chromatography work?
Column chromatography uses a vertical glass tube packed with stationary phase (usually silica gel = SiO2, or alumina = Al2O3). The mixture is loaded at the top. Solvent (mobile phase) is added and flows downward by gravity (or pressure). Different compounds move at different rates depending on their affinity for the stationary phase vs solvent. Polar compounds interact more with polar stationary phase (silica) and move slowly. Non-polar compounds interact less with stationary phase and move faster (elute first). Polarity of solvent controls separation: non-polar solvent (hexane) → elutes non-polar compounds first. Polar solvent (ethyl acetate, methanol) → elutes more polar compounds. Fractions collected at bottom, analyzed by TLC to identify which fractions contain the pure compound. Modern variants: HPLC, flash chromatography (pressurised for speed), FPLC (proteins).
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